tag:blogger.com,1999:blog-35589098.post7978660290554314174..comments2008-05-19T09:36:02.384+02:00Lienhttp://www.blogger.com/profile/07355494414772149750notitievanlien@gmail.comBlogger9125tag:blogger.com,1999:blog-35589098.post-84238069497145044112008-05-19T09:36:00.000+02:002008-05-19T09:36:00.000+02:00Hi Lien, <BR/><BR/>your cake looks delicious. Betti Bossi is a ghost Swiss woman, <A HREF="http://de.wikipedia.org/wiki/Betty_Bossi" REL="nofollow">she doesn't exist.</A><BR/><BR/>Ulrike from <A HREF="http://ostwestwind.twoday.net" REL="nofollow">Küchenlatein</A>ostwestwindhttp://www.blogger.com/profile/01278263589415142881noreply@blogger.comtag:blogger.com,1999:blog-35589098.post-62918256666744733672008-05-18T19:22:00.000+02:002008-05-18T19:22:00.000+02:00@ Tanna: I did not make this cake with the blood orange curd, so if you make Karen's wonderful recipe, just eat all jars and make the cake for halloween with blood orange jelly... I bet strawberry or raspberry jam would do the tricks as well!<BR/><BR/>Thanks Zorra, is Betty Bossi a well known baker in germany? I never heard of her before.<BR/><BR/>HI Katia, Thanks for your compliments! You speak a bit of dutch I see, good job!Lienhttp://www.blogger.com/profile/07355494414772149750noreply@blogger.comtag:blogger.com,1999:blog-35589098.post-45308793923158712402008-05-18T13:10:00.000+02:002008-05-18T13:10:00.000+02:00Wow, your Dracula Cake is quite good!<BR/>Tot ziens, and I will try it, sur!<BR/><BR/>Hartelijke groeten uit PareisKatiahttp://bolliskitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-35589098.post-31409331934078787222008-05-18T11:12:00.000+02:002008-05-18T11:12:00.000+02:00You know Betty Bossi! :-) I wanted to test this cake since a long time. Now you say it's delicious, I will bake it soon.zorrahttp://www.blogger.com/profile/12399066614628852479noreply@blogger.comtag:blogger.com,1999:blog-35589098.post-51988375267897777262008-05-08T04:06:00.000+02:002008-05-08T04:06:00.000+02:00dear lien,<BR/><BR/>there's something for you at jugalbandi. congrats!!!beehttp://www.blogger.com/profile/18128812845273224940noreply@blogger.comtag:blogger.com,1999:blog-35589098.post-79997550672946680462008-05-07T16:56:00.000+02:002008-05-07T16:56:00.000+02:00Oh Lien this is totally fun! And obviously it must be really really good! One jar left! I must make some and then see if I can keep a jar for Halloween!MyKitchenInHalfCupshttp://www.blogger.com/profile/07321041059604871286noreply@blogger.comtag:blogger.com,1999:blog-35589098.post-84306225809712863032008-05-06T19:56:00.000+02:002008-05-06T19:56:00.000+02:00@ koken in de buurt...nou je krijgt vast ongeveer hetzelfde effect met aardbeienjam, rode bessen gelei...<BR/><BR/>Hoi Gipskruit, nee de vakantie duurt nog even. Heb het soms té druk om meer blogstukjes te maken (het is erg tijdrovend) en nu is de computer gecrashed... doet niets meer, snik, snik (zit nu even op de laptop van iemand anders), ik hoop maar dat mijn foto's van allerlei dingen die in nog moest posten niet verloren zijn gegaan, anders ben ik ontroostbaar.....:(((Lienhttp://www.blogger.com/profile/07355494414772149750noreply@blogger.comtag:blogger.com,1999:blog-35589098.post-71613035303605687952008-05-06T01:09:00.000+02:002008-05-06T01:09:00.000+02:00Lijkt me echt lekker Lien.<BR/>Je hebt altijd van die leuke recepten.<BR/>Dacht even dat je op vakantie was,kijk altijd even op je site en was al weer een tijdje geleden:)<BR/><BR/>Nou ja met dit mooie weer is de tuin ook heerlijk<BR/>Gr Gipskruitgipskruithttp://www.blogger.com/profile/06032901750561908752noreply@blogger.comtag:blogger.com,1999:blog-35589098.post-89394518360693127652008-05-06T00:55:00.000+02:002008-05-06T00:55:00.000+02:00wow, die ziet er leuk uit! <BR/>jammer dat er nog maar 1 sinaasappel op de schaal ligt....koken in de buurthttp://www.blogger.com/profile/00377944024023684550noreply@blogger.com