tag:blogger.com,1999:blog-35589098.post1831543776516308470..comments2024-03-24T09:02:52.038+01:00Comments on Notitie van Lien: Mellow Bakers in JuneLienhttp://www.blogger.com/profile/07355494414772149750noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-35589098.post-3590647949973179362010-06-30T05:20:39.558+02:002010-06-30T05:20:39.558+02:00All six breads look wonderful! I'm curious now...All six breads look wonderful! I'm curious now about your very favorite pizza crust recipe . . . What is it?! (I, too, make a big bunch of dough and freeze it in individual portions until we're ready to bake.)Abbyhttps://www.blogger.com/profile/14817529459097888374noreply@blogger.comtag:blogger.com,1999:blog-35589098.post-17620358445151164072010-06-29T22:27:09.987+02:002010-06-29T22:27:09.987+02:00You lost me there Oggi... I'm not Natalie.... ...You lost me there Oggi... I'm not Natalie.... or am I?<br />No I'm pretty sure I'm not hehehe.<br /><br />I'll have a closer look on how to work this new FLickr out, I'm not happy with it though...Lienhttps://www.blogger.com/profile/07355494414772149750noreply@blogger.comtag:blogger.com,1999:blog-35589098.post-87994625765956086582010-06-29T22:20:31.612+02:002010-06-29T22:20:31.612+02:00Natalie, beautiful loaves, all five of them! Beer ...Natalie, beautiful loaves, all five of them! Beer bread is surprisingly my favorite too.<br /><br />Sorry, off topic. In the MB forum I forgot that Lien is Natalie.:D <br />Anyway, you can still link your Flickr photos if you are willing to copy/paste the codes from your photo's HTML.Oggihttps://www.blogger.com/profile/06699199357200862031noreply@blogger.comtag:blogger.com,1999:blog-35589098.post-91241505959797599602010-06-29T20:39:59.557+02:002010-06-29T20:39:59.557+02:00Gorgeous! Look at all your beautiful sourdoughs.
...Gorgeous! Look at all your beautiful sourdoughs. <br />I love the monthly round-up - I copied your style and did that too. :-)NKPhttps://www.blogger.com/profile/04963976997563464573noreply@blogger.comtag:blogger.com,1999:blog-35589098.post-61530993848517562672010-06-29T13:54:23.263+02:002010-06-29T13:54:23.263+02:00home made pizza dough is the best, preferably a da...home made pizza dough is the best, preferably a day ahead indeed (you can even store it in the freezer, we usually make a few kilos in one batch and save them in individual portions)the666bbqhttps://www.blogger.com/profile/10557350449837571926noreply@blogger.comtag:blogger.com,1999:blog-35589098.post-33153076761926828872010-06-29T13:50:21.285+02:002010-06-29T13:50:21.285+02:00Beautiful pictures. I think my favorite would hav...Beautiful pictures. I think my favorite would have been the sourdough. I made the wheat and rye on the same day and preferred the wheat, but they were all delicious.Rosemary & Garlichttps://www.blogger.com/profile/18044234879167445165noreply@blogger.com